SALADS
Tomato Mozzarella
Tomato, Mozzarella Cheese, Cashew Nuts, Red Onion with Olive Oil and Balsamic Vinegar Dressing
9.00
Organic Chicken Salad
Spinach, Grilled Organic Free-Range Chicken, Roasted Cashew Nuts, Red Onion, Blue Cheese, House Vinaigrette
14.00
Avocado Salad
Grilled Shrimp, Avocado, Organic Baby Arugula, Pistachios, Challots, House Vinaigrette
15.00
--------------------------------------------------------------------------------
SOUP
Soupe Antillaise
Squash, Five Roots, Angus Beef, Island Spices
8.00
--------------------------------------------------------------------------------
SANDWICHES
Grilled Chicken Cocktail Sandwich
Grilled Organic Free-Range Chicken Breast, Cocktail Sauce, Lettuce, Tomato on French Baguette
13.00
Smoked Turkey Sandwich
Mesquite-Smoked Turkey Breast, Brie Cheese, Red Onion on Baguette
10.00
Roast Beef Sandwich
served with Dijon Mustard, Horseradish, and sour cream
13.00
--------------------------------------------------------------------------------
CROSTINIS
Tomato Gruyere
Mushroom Gruyere
Brie Black Forest Ham Gruyere
Salmon Caviar Crème Fraiche
Grilled Marinated Salmon
3 Crostinis 9.00
6 Crostinis 12.00
9 Crostinis 15.00
--------------------------------------------------------------------------------
PLATTERS
Cheese Platter
Valdeon, Morbier, Gruyere, Gorgonzola, Lamb Chopper
Selection of Three Cheeses served with Toast and Fresh Fruit
14.00
CHEESE & COLD CUTS
Gorgonzola Morbier Valdeon Gruyere Brie Lamb Chopper Salame Calabrese Duck Salami Duck Magret
Plate of 4 Selections 20.00
Each Extra 5.00
Les Délices de la Mer
Smoked Salmon, Alaska King Crab, Capelin Caviar
Served with Sliced Boiled Egg, Crème Fraiche, Chives with Mini Blinis
29.00
Smoked Salmon Platter
Smoked Salmon Slices, Cream Cheese, Red Onion and Capers
Served with Toast
15.00
Canapés Platter
Brie Cheese, Smoked Salmon, Duck Foie Gras and Capelin Caviar
16.00
Foie Gras with Truffle
Served with Toast
19.00
Hackleback Sturgeon Caviar
Hackleback Sturgeon Caviar - 1 oz.
Served with Mini Blinis Sliced Boiled Egg
32.00
Roastbeef Bites
7.00
Grilled Salmon
Marinated Grilled Salmon, Served with Whipped Potato and Garlic Sautéed Spinach
16.00
Cuisse de Canard Confit
Duck Leg Confit served on Salad with Sautéed Potatoes
18.00
Gumbo
Okra, Shrimp, Scallop, Angus Beef, Tomato, Onion and Creole Spices Served with White Rice
14.00
--------------------------------------------------------------------------------
DIPPING OIL
Olive Oil Balsamic Vinegar Garlic Served with French Baguette
4.00
Dipping Oil Also Sold @ the Front Store
Bottle 8oz 15.00
--------------------------------------------------------------------------------
BEVERAGE
Pepsi, 7UP
3.00
Pellegrino
5.00
Perrier
3.50
Fiji Water
2.50
Coffee
2.00
--------------------------------------------------------------------------------
DESSERT
Raspberry Sorbet
Peach Sorbet
4.00